If you or your staff serve food you must hold certificates in Food Hygiene.
This module is essential for anyone involved in food handling.
Incorporating the nationally accredited Follow Workplace Hygiene Procedures (SITXOHS002A)
Statement of Attendance will be issued on completion of on-campus training.
To obtain certificate in SITXOHS002A Follow workplace hygiene procedures participants will be required to complete an off campus assignment.
Module code: CC908
| Campus | Day | Start Date | Start Time | End Time |
|---|---|---|---|---|
| Preston | Sat | 10/04/2010 | 09:00 | 17:00 |
| Preston | Sat | 15/05/2010 | 09:00 | 17:00 |
| Preston | Sat | 19/06/2010 | 09:00 | 17:00 |
| Preston | Sat | 10/07/2010 | 09:00 | 17:00 |
| Preston | Sat | 14/08/2010 | 09:00 | 17:00 |
Note: Other dates and venues can be arranged.
Course Cancellation or Postponement
Courses with low enrolments may be cancelled or delayed. You will be notified of this 48 hours prior to course commencement.
Course Code: 29FOO
Fees: $175
Sessions: 1
How to apply
- Download and print an enrolment form
- Fill in the enrolment form and send it to NMIT
